AnOxident dry mouth gel for diabetics

£8.35 £3.99

In stock


AnOxident dry mouth gel for diabetics  is part of a brand new range of oral care products specifically for those with diabetes. It is developed by Dr. Jean Paul Perraudin, the same inventor of both BioXtra and the original Biotene.Diabetics are at increased risk of gum disease. If your gums bleed when you brush it is important you visit your dental team and get advice and treatment.

  • Price reduced  on current stock – short shelf life  April/May 2021

Oral Gel Enriched with bio-active milk and plant extracts and the clinically proven DUOX system. The gel provides a barrier against excess salivary glucose, boosting anti-oxidants and supporting your mouth’s natural balance.,

Apply at night to help counteract night-time build-up of excess salivary glucose on and around the teeth.Moisturises and lubricates the soft tissues to reduce discomfort from dry mouth.

Ingredients:  Excipients, Xylitol, Sodium Polyacrylate, Polyacrylic Acid, Milk Protein Extract, Milk Substrate, Cucumis Melo, Lactoferrin-NFQ®, Apo Lactoferrin-NFQ®, Aloe Barbadensis Leaf Powder.

Can be used during the day between brushing teeth as an alternative to the spray gel . At night time before sleep apply AnOxident gel after toothbrushing to help prevent dry mouth symptoms over night.  Use AnOxident gel spray throughout the day to moisturise the soft tissues. If using the mouth rinse ,  rinse at a different time to brushing e.g. after lunch.

More information about AnOxident balance can be found here

More healthy tips for happy teeth can be found here


What the experts say – 

Proceedings from the Symposium, Diabetes, Oral Health & Nutrition. Barcelona November, 2015

A Summary of Clinician observations of oral health in diabetes and why AnOxident balance can be considered a useful adjunct to in care pathway of a diabetic.

  • Periodontal disease affects glycaemic control.
  • At present, there is no specific treatment for diabetic oral disease.
  • The wound healing factors of gingiva are impaired due to insulin resistance.
Robert Genco, SUNY Prof. Oral Biology and Microbiology, University of Buffalo

Diabetes and periodontitis have become a global burden of chronic diseases. Both have many common risk factors.

William C Hsu, Assistant Professor of Medicine, Harvard Medical School. Vice President International Programs, Joslin Diabetes Centre
  • Reduced saliva may be due to a disturbance in glycaemic control.
  • Hypo-salivation is related to elevated blood glucose.
Carlos Mendieta, Professor of Periodontology and Head of Periodontic Unit. Director Master in Periodontology and Oral Implantology, University of Barcelona
  • Diabetes is defined by the WHO as a 21st century epidemic.
  • Periodontal diseases are the main oral health problem in people with diabetes.
  • Diabetes is a risk factor for periodontal diseases.
  • The risk of periodontitis is 3x greater in diabetics and poor metabolic control increases this risk factor.
  • Treatment of periodontitis has been shown to improve metabolic control.
  • It is imperative, therefore, to stop the damage from occurring.
Eduard Montanya, Professor of Endicronology, University of Barcelona
  • Periodontal disease is a risk factor for systemic disease.
  • Poor Control of periodontal disease pre-disposes to diabetes.
Mariano Sanz, Professor and Chair of Periodontology, University Complutense, Madrid


Early detection and treatment or periodontal disease can significantly reduce the complications of diabetes.



The archive page for AnOxident. Products made for diabetics.

Delivery Information

Free UK delivery on orders over £20.00

UK orders under £20.00 // 1st Class – £3.85 // 2nd Class – £3.20

Free EU delivery on orders over £50.00

EU orders under £50.00 // £10.95 per order unless otherwise stated, charge based on Royal Mail International Tracked & Signed.

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